Horses’ Nostrils, Giant Pink Bananas and a Recipe for Success

The days are long enough now for me to finish feeding my livestock in daylight after market on a Thursday. I hate trying to carry bales of hay over electric fences on soft ground in the dark, it's a recipe for disaster but I like finishing work in the twilight because we are on a … Continue reading Horses’ Nostrils, Giant Pink Bananas and a Recipe for Success

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Gothic Seethed Beef

This is a good meal to cook on a cold, wet day, because you can keep going indoors to check on it. At breakfast time, crush some star anise, either in a pestle and mortar or with a rolling pin, (pieces will shoot all over the kitchen. Don't worry, this is normal,) and break up … Continue reading Gothic Seethed Beef